Hello friends, happy Sunday!
This week I’ve felt very grateful. Grateful that my parents are able to celebrate my birthday with me in Houston in a few weeks. Grateful for work opportunities that keep me super busy (I’m working on another Joy the Baker Holiday Magazine!). Grateful for a backyard to pitz around in this beautiful spring! Just… feeling up to my neck in life stuff but thankful for all of it.
I taught my second in-person, fully vaxxed Bakehouse class this week.